Nopal (Mexican Cactus)

Nopal (Mexican Cactus)

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Since the Pre-Columbian period, the native people of the Americas, Aztecs, Zacatecas, Tepehuanes, Chichimecs, and Coras have utilized the fruits and green stems of the Nopal cactus (Prickly Pear) as food.

Some benefits includes:

  • Maintains healthy glucose levels already within the normal range*
  • Promotes intestinal health and fat metabolism*
  • Promote and Support Increased Energy, Stamina, Vitality and Mental Awareness*
  • Body Pain & Inflammation*
  • Cardiovascular Support*
  • Support For Your High Cholesterol*
  • Support Menopausal symptoms*
  • Hangover Aid After A Night Of Partying*

Suggested Use: 3-4 caps daily with food and water.


*These statements have not been evaluated by the Food and Drug Administration. This product are not intended to diagnose, treat, cure or prevent any disease.